Dill Pesto Chicken Caesar Salad Breasts

Dill Pesto Chicken Caesar Salad🍗🥗

Dill Pesto Chicken Caesar Salad
Dill Pesto Chicken Caesar Salad

3 boneless skinless chicken breasts
Avocado oil
Granulated garlic
Onion powder
mitani chicken salt chicken salt
Dill pesto (see previous post for recipe)

Caesar salad

Gently pound out your chicken to an even thickness. Drizzle with a small amount of avocado oil and smear with your hand to evenly coat. Sprinkle both sides of your chicken with garlic, onion, pepper, and chicken salt.

Grill chicken for 5-7 min on the first side. Flip and top with desired amount of dill pesto. Continue to cook another 5-7 min or till cooked through. Remove from the grill, slice, and serve with your favourite Caesar salad.

Make Also: Dill Pesto Fresh Parsley of Garlic Dish